Friday, October 30, 2015

Cheese - Greek Pasta Salad With Shrimp Tomatoes Zucchini Peppers And Feta

Zucchini and yellow bell peppers are grilled ahead of time and combined with shrimp, cherry tomatoes, and feta cheese. I leave the Dijon dressing on the side and toss it at the picnic, just before serving.

Wednesday, October 28, 2015

Monday, October 26, 2015

Breakfast Table Set

Table set with fried eggs, sausages, mushrooms, onions, tomatoes, bread and glass of beer

Sunday, October 25, 2015

Side Dish - Baked Pear

Pears, peeled and drizzled with melted butter, honey, ginger, and lavender, then baked until tender. Not meant as a dessert, but rather as the perfect accompaniment to any of your favorite dishes containing blue cheese.

Friday, October 23, 2015

Thursday, October 22, 2015

Soups Stews And Chili - Navy Bean Soup I

A great soup to simmer all afternoon, full of tomatoes, onions, celery, ham, and spices. This recipe makes eight to ten servings so make sure you have a large stock pot on hand.

Wednesday, October 21, 2015

Tuesday, October 13, 2015

Cheese - Sukis Spinach And Feta Pasta

Penne pasta mingles with onion, garlic, tomatoes, mushrooms, wilted spinach and feta with a dash of red pepper flakes for zip.

Saturday, October 10, 2015

Bbq Grilling - Beets On The Grill

I couldn't decide what to do with all the beets, so I tossed them onto the grill.

Friday, October 9, 2015

Wednesday, October 7, 2015

Monday, October 5, 2015

Side Dish - Chi Chis Corn Cake

With its satisfying coarse-but-moist texture and lightly sweetened flavor, this corn cake is more like corn pudding.

Sunday, October 4, 2015

Pasta - Caras Creamy Stuffed Shells

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This is a unique perspective to boring ground-beef stuffed shells. You and everyone will love the taste of the meat and everyone will want to know your secret!

Pods Of Barley

Pods of barley on white background