Thursday, December 31, 2015

Salad - Italian Pasta Veggie Salad

Tri-color corkscrew pasta makes a colorful salad along with the green peppers and red, red tomatoes. And it 's fat-free. Serves eight.

Wine Glass Isolated On The White Background

Wine glass isolated on the white background

Tuesday, December 29, 2015

Fruits And Vegetables - Roasted Mushroom And Sunchoke Bisque

The roasted mushrooms play off the unique sunchoke (a.k.a. Jerusalem artichoke) flavor in this simple and hearty soup.

Monday, December 28, 2015

Breakfast And Brunch - Quick Lemon Poppy Seed Bread

Lemon cake and pudding mixes combine forces with a scoop of poppy seeds to make one of the easiest versions of this popular dessert bread.

Saturday, December 26, 2015

Salad - Good For You Greek Salad

A light, light salad, with a big taste. Olives, tomatoes, red onion, and cucumbers are dressed with olive oil and a splash of lemon juice and finished with crumbled feta cheese.

Sunday, December 13, 2015

Pasta - Savory Sea Scallops And Angel Hair Pasta

Lightly-cooked and tender sea scallops, served in the simplest, quickest sauce of lemon juice, butter, parsley, and fresh basil, are served over angel hair pasta for an elegant but easy dish. Add cream or Parmesan cheese if you like.

Saturday, December 12, 2015

Wednesday, December 9, 2015

Monday, December 7, 2015

Breakfast And Brunch - Mini Pumpkin Butterscotch Muffins

Canned pumpkin and butterscotch chips provide an interesting taste combination in this recipe for mini muffins.

Saturday, December 5, 2015

Main Dish - Easy Vegetable Pot Pie

Pull what you need from the freezer or pantry from this one. Frozen pie crust, a can of cream of potato soup, and a mega can of mixed veggies. An egg, some milk and a dash of thyme, and you have the fixings for a wonderful pie that your family will think

Thursday, December 3, 2015

Tuesday, December 1, 2015

Saturday, November 21, 2015

Thursday, November 19, 2015

Cheese - Asparagus With Sliced Almonds And Parmesan Cheese

Asparagus spears are sauteed in butter with sliced almonds and parmesan cheese. This is a terrific side with grilled salmon or turkey meatballs.

Tuesday, November 17, 2015

Fresh Mango Juice

Fresh mango juice and mango fruit on white reflective background.

Cheese - Shot Glass Cream Cheese Dessert

Portsmouth Nude
Cream cheese whipped with sugar is layered with chocolate chips in this recipe for small sweet bites served in shot glasses.

Wednesday, November 11, 2015

Tuesday, November 10, 2015

Apricot

Orange apricot fruit - healthy vegetarian diet food - useful as a background

Sunday, November 8, 2015

Pasta - Perfectly Pasta Salad

This is so different, you'll love it. Fresh, uncooked vegetables are plied with a vegetarian Cesar salad dressing and then spooned into a bowl of cooked pasta. A sprinkling of cheese, garlic powder and paprika, finishes it off. Serves ten.

Friday, October 30, 2015

Cheese - Greek Pasta Salad With Shrimp Tomatoes Zucchini Peppers And Feta

Zucchini and yellow bell peppers are grilled ahead of time and combined with shrimp, cherry tomatoes, and feta cheese. I leave the Dijon dressing on the side and toss it at the picnic, just before serving.

Thursday, October 29, 2015

Wednesday, October 28, 2015

Monday, October 26, 2015

Breakfast Table Set

Table set with fried eggs, sausages, mushrooms, onions, tomatoes, bread and glass of beer

Sunday, October 25, 2015

Side Dish - Baked Pear

Pears, peeled and drizzled with melted butter, honey, ginger, and lavender, then baked until tender. Not meant as a dessert, but rather as the perfect accompaniment to any of your favorite dishes containing blue cheese.

Saturday, October 24, 2015

Friday, October 23, 2015

Thursday, October 22, 2015

Soups Stews And Chili - Navy Bean Soup I

A great soup to simmer all afternoon, full of tomatoes, onions, celery, ham, and spices. This recipe makes eight to ten servings so make sure you have a large stock pot on hand.

Wednesday, October 21, 2015